MY ORIGINAL RECIPE ~ CHOCOLATE CHESS PIE

1 Box Milk   Chocolate Cake Mix ( original recipe:1 box yellow cake mix)
1 Egg

8 T. Butter, melted 

TOP LAYER :

1  8 ounce Cream Cheese; Softened

***add: 3/4 cup semisweet chocolate chips + 1 T. milk  (melted       in microwave)

2 Eggs

1 Teaspoon Vanilla

1 16 ounce Box of Powdered Sugar

Chess Pie  Preparation :

Preheat oven to 350 degrees F.

Combine the cake mix, egg, and butter and mix well with an electric mixer.   Spread the mixture into the bottom of a lightly greased 13x9-inch baking pan or 2 pie pans .

In a large bowl, beat the softened cream cheese until smooth. ***add the mixture of the melted chocolate chips with milk , Add the eggs and vanilla and beat together.    Carefully add the powdered sugar and mix well.    

Spread this evenly over the cake batter and bake for 40 to 50 minutes.    Make sure not to over-bake--some of us want the the center to be a little immensely luscious and gooey.

                                   

rectangular, squares or rounds

I love it, when I create a recipe that is a true Treasure and this one is just that.  It is so far off the charts .   You will love it.  No doubt. 

Enjoy !